German Food Recipe

German Side Dish Recipes

What's your favourite German food recipe? Here you will find a selection of German side dish recipes to serve with your favourite German food.

A German side dish recipe called Spätzle is very popular. Spätzle is a very fine flour and egg based homemade pasta. Quite often the recipe for Spätzle is passed down through generations and remains a closely guarded secret. However, with my authentic recipe and lots of practice, you will soon be making Spätzle and enjoying this Swabian dish.

Red cabbage (Rotkohl) is another of my tasty German side dish recipes. It is a favourite at Christmas served with roast goose, however, you can serve it at any time of year.

Or how about some German Sauerkraut. Did you know that it is not only very tasty, but healthy too.

Dumplings are very popular; you will find some tasty dumpling recipes below. Serve them with a hearty mushroom goulash that actually makes a main meal.

Food Recipes From Germany


German Red Cabbage Recipes (Rotkohl)

German Spaetzle Recipe

German Sauerkraut Recipe

German Bread Dumplings (Semmelknoedel)

German Potato Dumplings (Kartoffelknoedel)

Homemade Dumplings Recipe For Pretzel Dumplings (Brezenknödel)

Recipe For Leftover Bread Dumplings

Mushroom Goulash Recipe Served With Bread Dumplings


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Reader's Tip!

Thank you Patty for informing me that quark is not available in the USA. Patty advised me that she uses thick yoghurt as a good substitute.

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