Dill sauce

by Sonja Davis
(Brighton, MI)

My mother-in-law was from Bavaria. I've learned many recipes from her but one I did not. She would make boiled potatoes and cover them in the white dill sauce, so delicious. If anyone might have this recipe please send it to me.

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Nov 08, 2011
Dill Sauce
by: Sonja

Thank you for the recipe I'll look forward to making it.

Oct 02, 2011
Dill gravy
by: Katherine

Make rue from 2tb flour + 2tb butter and 1/4 c finely diced onions cook on med low for 5 minutes stirring slowly until onions are translucent. Add 2 cups milk slowly, then add 1/3 c chopped fresh dill then at end add vinegar ( I add about 2-4tbs) to taste and salt.

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Zachary - USA
Tremendous website. I lived in Germany for almost 14 years. Your recipes have me excited about getting back into German cooking. Thanks so much!