Dill sauce

by Sonja Davis
(Brighton, MI)

My mother-in-law was from Bavaria. I've learned many recipes from her but one I did not. She would make boiled potatoes and cover them in the white dill sauce, so delicious. If anyone might have this recipe please send it to me.

Comments for Dill sauce

Average Rating starstarstarstarstar

Click here to add your own comments

May 17, 2020
Rating
starstarstarstarstar
Tomato Gravy
by: Suan

My Grandmother used a similar gravy with the same rue, tomato juice and a little sugar and put that on top of boiled potatoes it was delicious. She also made this dill recipe and I loved it too.

Nov 08, 2011
Rating
starstarstarstarstar
Dill Sauce
by: Sonja

Thank you for the recipe I'll look forward to making it.

Oct 02, 2011
Rating
starstarstarstarstar
Dill gravy
by: Katherine

Make rue from 2tb flour + 2tb butter and 1/4 c finely diced onions cook on med low for 5 minutes stirring slowly until onions are translucent. Add 2 cups milk slowly, then add 1/3 c chopped fresh dill then at end add vinegar ( I add about 2-4tbs) to taste and salt.

Click here to add your own comments

Join in and write your own page! It's easy to do. How? Simply click here to return to Lost Recipes.

Google
Zachary - USA
Tremendous website. I lived in Germany for almost 14 years. Your recipes have me excited about getting back into German cooking. Thanks so much!